To prepare a delicious chicken noodle soup, start by gathering these ingredients:

Ingredients:

• Chicken (whole or parts)
• Chicken broth
• Carrots
• Celery
• Onion
• Garlic
• Egg noodles
• Salt and pepper
• Herbs (such as thyme or parsley)

Instructions:

1. In a large pot, bring chicken and chicken broth to a boil.
2. Add chopped carrots, celery, onion, and garlic to the pot.
3. Simmer until the chicken is cooked through and vegetables are tender.
4. Remove the chicken from the pot, shred the meat, and return it to the pot.
5. Cook egg noodles separately and add them to the soup.
6. Season with salt, pepper, and herbs for flavor.
7. Allow the soup to simmer until all ingredients are well combined.
8. Serve hot and enjoy your homemade chicken noodle soup!