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Afza
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  1. Iqra Saleem

    To make a chicken pot pie, start by gathering the following ingredients: Cooked chicken (cubed) Mixed vegetables (carrots, peas, corn) Butter All-purpose flour Chicken broth Milk Salt and pepper Pie crusts (store-bought or homemade) Instructions: Preheat your oven to the temperature specified on theRead more

    To make a chicken pot pie, start by gathering the following ingredients:

    • Cooked chicken (cubed)
    • Mixed vegetables (carrots, peas, corn)
    • Butter
    • All-purpose flour
    • Chicken broth
    • Milk
    • Salt and pepper
    • Pie crusts (store-bought or homemade)

    Instructions:

    1. Preheat your oven to the temperature specified on the pie crust package or your homemade recipe.
    2. In a large skillet, melt butter over medium heat. Add the mixed vegetables and sauté until they’re slightly softened.
    3. Stir in flour until the vegetables are coated, then gradually add chicken broth and milk, stirring constantly to avoid lumps.
    4. Continue cooking and stirring until the mixture thickens. Season with salt and pepper to taste.
    5. Add the cooked chicken to the skillet, mixing well with the vegetable mixture.
    6. Roll out one pie crust and line a pie dish with it.
    7. Pour the chicken and vegetable mixture into the pie crust.
    8. Roll out the second pie crust and place it over the filling. Seal the edges and cut slits on top to allow steam to escape.
    9. Bake in the preheated oven until the crust is golden brown and the filling is bubbly.
    10. Allow the chicken pot pie to cool slightly before serving.

    Enjoy your homemade chicken pot pie!

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Afza
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  1. jhony

    Ingredients: Gather flour, baking powder, salt, sugar, eggs, milk, and butter. Mixing Batter: In a bowl, whisk together flour, baking powder, salt, and sugar. Add eggs, milk, and melted butter. Mix until smooth. Heating Pan: Heat a griddle or non-stick pan over medium heat. Pouring Batter: Pour battRead more

    1. Ingredients: Gather flour, baking powder, salt, sugar, eggs, milk, and butter.
    2. Mixing Batter: In a bowl, whisk together flour, baking powder, salt, and sugar. Add eggs, milk, and melted butter. Mix until smooth.
    3. Heating Pan: Heat a griddle or non-stick pan over medium heat.
    4. Pouring Batter: Pour batter onto the hot surface using a ladle or measuring cup.
    5. Cooking: Cook until bubbles form on the surface, then flip and cook the other side until golden brown.
    6. Serve: Stack pancakes and serve with toppings like syrup, fruit, or whipped cream.

    Enjoy your homemade pancakes!

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Afza
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  1. Iqra Saleem

    To make a cake from scratch, begin by gathering the necessary ingredients: flour, sugar, eggs, butter, baking powder, vanilla extract, and milk. Preheat the oven to the specified temperature. In a mixing bowl, cream together softened butter and sugar until light and fluffy. Add eggs one at a time, bRead more

    To make a cake from scratch, begin by gathering the necessary ingredients: flour, sugar, eggs, butter, baking powder, vanilla extract, and milk. Preheat the oven to the specified temperature. In a mixing bowl, cream together softened butter and sugar until light and fluffy. Add eggs one at a time, beating well after each addition. In a separate bowl, combine flour and baking powder. Gradually add the dry ingredients to the wet mixture, alternating with milk. Mix until just combined. Finally, stir in vanilla extract. Pour the batter into a greased and floured cake pan. Bake in the preheated oven until a toothpick inserted into the center comes out clean. Allow the cake to cool before frosting or decorating according to your preference.

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