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Afza
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  1. Iqra Saleem

    To make a chicken pot pie, start by gathering the following ingredients: Cooked chicken (cubed) Mixed vegetables (carrots, peas, corn) Butter All-purpose flour Chicken broth Milk Salt and pepper Pie crusts (store-bought or homemade) Instructions: Preheat your oven to the temperature specified on theRead more

    To make a chicken pot pie, start by gathering the following ingredients:

    • Cooked chicken (cubed)
    • Mixed vegetables (carrots, peas, corn)
    • Butter
    • All-purpose flour
    • Chicken broth
    • Milk
    • Salt and pepper
    • Pie crusts (store-bought or homemade)

    Instructions:

    1. Preheat your oven to the temperature specified on the pie crust package or your homemade recipe.
    2. In a large skillet, melt butter over medium heat. Add the mixed vegetables and sauté until they’re slightly softened.
    3. Stir in flour until the vegetables are coated, then gradually add chicken broth and milk, stirring constantly to avoid lumps.
    4. Continue cooking and stirring until the mixture thickens. Season with salt and pepper to taste.
    5. Add the cooked chicken to the skillet, mixing well with the vegetable mixture.
    6. Roll out one pie crust and line a pie dish with it.
    7. Pour the chicken and vegetable mixture into the pie crust.
    8. Roll out the second pie crust and place it over the filling. Seal the edges and cut slits on top to allow steam to escape.
    9. Bake in the preheated oven until the crust is golden brown and the filling is bubbly.
    10. Allow the chicken pot pie to cool slightly before serving.

    Enjoy your homemade chicken pot pie!

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Afza
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  1. Afza

    Fruit Kabobs: Description: Colorful skewers with a variety of fresh fruits. Benefits: Rich in vitamins, fiber, and natural sugars. Greek Yogurt Parfait: Description: Layers of Greek yogurt, granola, and berries. Benefits: Provides protein, probiotics, and antioxidants. Veggie Sticks with Hummus: DesRead more

    1. Fruit Kabobs:
      • Description: Colorful skewers with a variety of fresh fruits.
      • Benefits: Rich in vitamins, fiber, and natural sugars.
    2. Greek Yogurt Parfait:
      • Description: Layers of Greek yogurt, granola, and berries.
      • Benefits: Provides protein, probiotics, and antioxidants.
    3. Veggie Sticks with Hummus:
      • Description: Sliced veggies paired with hummus for dipping.
      • Benefits: Offers fiber, vitamins, and healthy fats.
    4. Cheese and Whole Grain Crackers:
      • Description: Whole grain crackers served with cheese slices.
      • Benefits: Supplies calcium, protein, and complex carbohydrates.
    5. Trail Mix:
      • Description: Mix of nuts, seeds, dried fruits, and whole-grain cereals.
      • Benefits: Energy-boosting, provides healthy fats, and essential nutrients.
    6. Smoothie Popsicles:
      • Description: Homemade smoothies frozen into popsicle molds.
      • Benefits: Hydration, vitamins, and a refreshing treat.
    7. Oatmeal Energy Bites:
      • Description: No-bake bites made with oats, nut butter, and seeds.
      • Benefits: Energy from oats, protein from nut butter, and nutrients from seeds.
    8. Baked Sweet Potato Fries:
      • Description: Sweet potato wedges baked until crispy.
      • Benefits: High in vitamin A, fiber, and a tasty alternative to regular fries.
    9. Whole Grain Mini Muffins:
      • Description: Mini muffins made with whole-grain flour and added fruits.
      • Benefits: Whole grains for sustained energy, plus the goodness of fruits.
    10. Hard-Boiled Eggs:
      • Description: Plain or seasoned hard-boiled eggs.
      • Benefits: Excellent source of protein and essential nutrients.
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